Custom poured single tinctures. Tinctures are pure, alcohol-based extracts of our fresh herbs. No added honey or sweetener!
Select single herbal tincture from drop-down menu.
Single herbal tinctures available:
Anise hyssop (Agastache foeniculum)
Artichoke leaf (Cynara scolymus)
Ashwagandha (Withania somnifera)
Chamomile flower (Matricaria recutita)
Ginger (Zingiber officinale)
Lemon balm (Melissa officinalis)
Tulsi / Holy Basil (Ocimum tenuiflorum)
Passionflower (Passiflora incarnata)
Rosemary (Rosmarinis officinalis)
Skullcap (Scutellaria lateriflora)
Yarrow (Achillea millefolium)
Yellow dock (Rumex crispus)
Other Ingredients: Organic cane alcohol, water, organic raw apple cider vinegar
How To Use: Take 1/4 teaspoon (1-2 mL), one to three times daily or as needed. Take straight under your tongue or add to a small glass of water, tea, or other beverage.
Servings Per Container: 24 servings per 1 oz bottle; 192 servings per 8 oz bottle
How It's Made: All herbs for our tinctures are extracted from the fresh plants grown with care on our farm in Orwigsburg, Pa. We harvest all herbs at their peak potency throughout the season. Herbs are harvested by hand, steeped in our organic house-made menstruum, then pressed out using our custom hydraulic press. Our apothecary crew blends and bottles each batch with love, just steps away from the fields where they are grown.