Herbal tea blend for clarity, purpose and balance.
Sweet anise meets bold peppermint for a lusty cup of tea - sip as a balancing morning ritual, a gentle mid-afternoon pick-me-up, or as a soothing after dinner digestive support.
Herbal Blend: Anise hyssop (Agastache foeniculum), peppermint (Mentha piperita), calendula flowers (Calendula officinalis)
Notes: Sweet licorice, floral + minty
How To Use: Use 1 tablespoon per 8 oz cup of just boiled water; let steep at least 10 - 20 minutes, and strain. Drink warm or over ice, and don't forget to add your favorite elixir or tonic! For a pot, use 1/4 cup per quart of water.
Servings Per Container: 10 cups of tea per small jar; 50 cups of tea per large jar
How It's Made: Our tea blends are created from herbs grown on our farm in Orwigsburg, Pa, and carefully dried at low temperatures to ensure that we capture all the delicate aromatics and properties of the plant. Our apothecary crew blends and packages our teas on site, taking care to inspect each batch for quality and freshness. Farm to tea cup!